DIVA Catering

Delhi NCR Delhi NCR

About DIVA Catering

Chef Ritu Dalmia takes great pride in curating menus that bring forth flavours, techniques and ingredients from around the globe to special occasions and celebrations. DIVA Catering embraces a vision of food as a spectacular symphony of taste and presentation, along with exceptional service and stylistic expressions that elevate each event into a celebration of life.

DIVA Catering strives for a highly specialised level of customization of International cuisines to provide all its customers with special experiences tailored specifically to their event’s theme. Be it a Mexican station with Burritos prepared in front of your wedding guests, or a Swiss station with rösti made to order amid countless toppings along with fresh Fondue. From Asian cuisines showcasing stir-fry, a lavish Middle-Eastern Mezze spread, and a tasting of Regional Indian cuisines to DIVA’s famed authentic Italian specialities – they bring the touch of finesse and drama to your wedding. DIVA Catering’s services aren’t limited to just special occasions and celebrations. Over the past 10 years they have been involved in curating some of the most exclusive events, festivals and conferences where celebrating food with underlying themes of sustainability, zero waste and inclusivity have been central to the menus.

At the helm of it all is Chef Ritu Dalmia. Ritu Dalmia is recognized as one of India’s finest chefs and innovative entrepreneurs. She opened the first-ever Italian restaurant in India in 1993. She has hosted several TV shows on Italian food, culture and travel to initiate, expose and educate the Indian viewers to the nuances of the Italian way of life. Her shows have a viewership of over 11 million people. She has also had the honor of cooking for Queen Paola of Belgium, Former President Carlo Azeglio Ciampi of Italy and various other world leaders. Ritu has been conferred with the Ordine della Stella d’Italia, as an officer of the Italian state, for her services to champion Italian tourism and gastronomy in 2017. Ritu also started ‘Accademia della Cucina’ in India, in collaboration with Carlo Petrini, founder of the Slow Food Movement in 2002. Ritu’s entrepreneurial spirit and contribution to the hospitality industry have been recognized by many institutions, including Forbes which put her on its list of ‘W-Power Trailblazers 2017’.

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Website www.diva-italian.com/

E-Mail info@diva-italian.com

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WEDDING CATERERS

Delightful Indian weddings and delicious food go together like a match made in heaven. Given the multiple events that comprise a traditional wedding, the challenge lies in creating menus that stand out at each event. That’s where professional caterers come into the picture. From contemporary creations to traditional treats, they can serve up whatever is trending in a tasteful manner. Many caterers also offer the whole package – servers, dining linen, tables, and even edible decor.

We, at WeddingSutra, help you select the best wedding caterers according to your preferred style and budget. Classified under the category of WeddingSutra Favorites, our list of curated professionals will help you plan and pick the most delectable menus to delight your guests.

EXPERT TIPS TO PICK THE BEST WEDDING CATERER

Prepare a guest-list and have a final count of heads who have confirmed that they will attend the wedding celebrations.

Have a fair idea of your catering budget before you approach caterers.
The three most important things to keep in mind before choosing the caterer are ‘service’, ‘food,’ and ‘presentation’.
Don’t get too caught up in new, fancy dishes. Study your guest list, their preferences and choose menus that are widely loved by all.
Once you know your needs and your budget is fixed, check for wedding caterers on WeddingSutra.com.
Check their profiles here.
Book your caterer well in advance to avoid last-minute troubles.
Write to us in case of queries and get help from our erudite experts.

THINGS TO DISCUSS WITH YOUR CATERER BEFORE SEALING THE DEAL

Brief them well about your cuisine preferences and menu requirements.
Be very clear about your number of functions, dates, duration, and number of guests that will be attending the wedding.
Ask to attend an event or wedding that they are catering to. Have at least 2-3 tasting sessions before finalizing the caterer.
Enquire about their hygiene record, sanitary serving practices, cleanliness and purity of food.
Enquire if they can serve special vegan/Jain delicacies for the guests.
Ask them about how the food is priced – Is there a flat charge per guest or if the dishes are priced individually.
Ask them if they specialise in certain types of foods and their special varieties.

FREQUENTLY ASKED QUESTIONS

1. How do I compare wedding caterers and their work?

You can check various wedding caterers in our WeddingSutra Favorite Catering section. Study the offerings of each vendor, the innovative services they offer, their wedding catering portfolio, service experience, and see whose style and profile suits you the best.

2. Where can I find a list of the best wedding caterers in India?

Specifically curated to help you find the best service providers in the country under one roof, our compilation of WeddingSutra Favorite Caterers will provide competent and comprehensive solutions for all your wedding culinary woes.