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Elixir Coterie – Luxury Cocktail Bar Solutions

Delhi NCR Delhi NCR

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About Elixir Coterie – Luxury Cocktail Bar Solutions

Established in 2015, Elixir Coterie is a multi-award-winning bar Management Company with over a decade of expertise in destination weddings, festival management, and corporate events. With an impressive portfolio of 10,000+ weddings and events worldwide, they have earned the trust of leading wedding planners and esteemed business families across India.

Their expertise extends beyond event execution. They have meticulously curated over 2,000 drinks databases and maintain a robust infrastructure in Delhi, Mumbai, Dehradun, and Dubai to ensure seamless operations. Their state-of-the-art R&D and bar training institute, spanning over 5,000 square feet, is dedicated to innovation and skill development. They also offer zero pilferage and proper liquor management services to help clients lower their liquor burn.

Their USP lies in meticulously planning each event from scratch, providing personalized bar services that align with the couple’s wedding theme. All their bartenders are licensed and have undergone rigorous training, ensuring a high standard of professionalism.

With an unwavering commitment to excellence, Elixir Coterie continues to raise the bar in luxury bar management, setting new industry standards with each event.

Services

End to End Destination Wedding Bar Services

Complete beverage solutions for any kind of social events

Bar Consultancy for F&B Bars

Bar Management for large corporate events and Festivals

Price INR 75,000 onwards
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Bartenders

Weddings are all about fun and festivities, and a well-stocked bar raises everyone's spirits! From exotic cocktails to the dramatic decor, professional bar companies serve up a heady mix of services, setups, and skills these days. So get your party started with the best bar professionals in town, and here's how you can suss out the right one for your celebrations.

TYPES OF BAR SERVICES

Depending on your event theme and preference, you can choose to go one of three ways.

  • Classic liquors, with brand options in various types of alcohol such as scotch whiskey, vodka, rum, etc, to emulate a fully functioning bar.
  • Set menu of special cocktails and mocktails that can be setup in an enticing visual display, or served throughout the event.
  • A fun mix of both!

EXPERT TIPS TO PICK THE BEST BAR SERVICE VENDOR

  • Finalize your guest list before moving on to curating food and beverages menus.
  • Make sure you have your wedding themes decided so that conceptualizing a bar set up becomes easy!
  • Determine a budget for your alcohol and bar setup. Once you have a design in mind and you know your budget, browse WeddingSutra.com for vendors and select the one that fits your bill.
  • Check their profiles here
  • Discuss all your requirements in terms of alcohol options, special cocktails, bar design, cost, and transport in details.
  • Book well in advance to avoid any last minute emergencies.
  • Write to us in case of queries and get help from our experts.

THINGS TO DISCUSS WITH YOUR BAR SERVICE VENDOR BEFORE SEALING THE DEAL

  • Figure out if they are known for any signature drinks/ standout setups/ glassware/menu, or other offerings.
  • Discuss and finalize the menu, ensuring a good mix of some classic liquors and speciality cocktails.
  • Request for the drinks menu to be curated as per your event themes and decor; for example, tropical cocktails at your Hawaiian themed beach party.
  • Ask the bar to collaborate with your decorator for the bar setup.
  • Discuss the total cost, including alcohol, glassware, travel, transportation, alongside bartending and serving costs.
  • Check if bartenders have unique skill sets such as bottle juggling acts which will impress your guests.
  • Always check if the bar company and events venues have valid liquor licenses.

FREQUENTLY ASKED QUESTIONS

1. How much alcohol would I need?

This completely depends on your budget and alcohol menu. However on an average, for 100-150 guests, 2 cases (each containing 12 bottles) of whiskey and 1 case each of vodka, gin & rum is enough for all kinds of cocktails and drinks with mixers.

2. How many bartenders will I need?

A ratio of 40 people to 1 bartender is ideal to avoid long queues of waiting guests.

3. What are the pricing components?

The price will have to factor in costs of alcohol, glassware, bar setup, props and bartenders. The types of liquor, whether local, imported or premium, will also greatly influence your cost.

4. How do I keep a check on the intake of alcohol by guests?

Well trained professional bartenders are trained in alcohol awareness, and crowd control. However, as a host, it is your personal responsibility as well to avoid any alcohol-related nuisance at your event.