About ZAKÌ Bakery
ZAKÌ Mumbai has been delivering delicious baked goods to Mumbai’s doorsteps since 1997. As a family-owned business, they are passionate about using the finest ingredients and time-honored recipes to create treats that are both nostalgic and utterly of-the-moment. From everyday indulgences to show-stopping celebration cakes, ZAKÌ Mumbai brings the sweetness to you. In a city brimming with culinary delights, ZAKÌ is baking a different story – one where time-honoured recipes, locally sourced ingredients, and a touch of Mumbai magic collide to create treats that are both nostalgic and utterly of the moment. For over 28 years, they’ve been quietly crafting dessert masterpieces, earning a loyal following that stretches across the city.
ZAKÌ’s story began in 1997 as a cherished family business, a passion project fueled by authentic baking and the joy of sharing freshly made treats. Now, Aayusha Joshi has taken the helm, carrying the torch of this legacy. The name itself—ZAKÌ, meaning “raw, pure, and unadulterated” in Arabic—is a promise. A promise kept for over a quarter of a century. They haven’t chased fleeting trends; instead, they’ve perfected the art of simple, honest baking, using recipes passed down through generations. They source local and seasonal ingredients whenever possible, supporting local farmers and ensuring the freshest flavours. Combined with an experienced team of baking professionals, every product is made with the utmost care. Their ability to cater to small and large-scale events, convenient location in Andheri, and flexible operating hours make them a go-to choice for Mumbai residents, to-be-wed couples and businesses.
ZAKÌ thoughtfully offers classic favourites and innovative creations that reflect their unique culinary approach, consequently making weddings a scrumptious and memorable affair. Their show-stopping gourmet cakes are a testament to this, from the decadent Triple Chocolate Mousse Cake to the refreshing Strawberry Mascarpone Cake. For a touch of Parisian flair, ZAKÌ also creates the Raspberry Choux Pastry Cake, filled with delicious raspberry compote and the Salted Caramel Choux Pastry Cake, featuring rich, house-made salted caramel. Their artisanal breads are perfect for any occasion, while their flaky, hand-rolled croissants and delicate Danish pastries offer a taste of everyday indulgence. They specialize in catering for weddings, special occasions, corporate events, and gifting, offering both budget-friendly and premium menus tailored to individual needs and tastes.
